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Posted 20 hours ago

Jules Destrooper Biscuit Butter Waffles, Box of Authentic Belgian Vanilla Waffle Biscuits, Luxury Biscuits Gift Set, 100 g

£9.9£99Clearance
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About this deal

We recommend the fabulous Marks and Spencer Salted Caramel Sauce to add that special something to your ice cream or their White Chocolate Fudge Sauce - a real favourite of our grandchildren! Just browse our selection of Arden Grange Classic Chicken, Iams Adult Dog (for various size breeds) and Wagg Complete Dog Premium Chicken Rice and Vegetables. It's also the perfect match for biscuits that need to be crispy (fresh fruit sometimes makes biscuits soft).

FAMILY RECIPE: It all began in a small bakery in 1886 with the original home-made Almond Thins; To this day the secret family recipe is used to bake the sweet delicate biscuits we continue to enjoy. You may not be able to get to Sainsburys, Tesco, Waitrose, Marks and Spencers or John Lewis but we can go there for you so you need never miss out on those homely treats that you love so much.Data sheet Reference 0003407 Height 3,2 cms Width 9,7 cms Length 24,5 cms Weight 110 g Serving size 100 g : Nutrition facts serving size 100g : Energy : 2110 Kj - 505 Kcal, Fat : 25 g, of which saturates : 16 g, Carbohydrate : 63 g, Of which sugars : 34 g, Protein : 6.

The honey we use is a polyfloral variety: a blend of Latin American and Asian honey from several different flowers. Premium products from Monty Bojangles, Lindt, and Willie's Cacao are sure to keep the chocoholics happy. Because the sticks release their flavour only when they are cooked or braised with other foods, they’re ideal in Jules Destrooper biscuit dough!

Everyone knows that we Brits are true dog lovers and we know that it may not be that easy for you to get hold of the food you know that your dog loves. A good rule of thumb when making waffles is to wait until the steam has stopped pouring out of the machine before you open it. You’ll notice when you first close the machine that steam will pour out of it, wait until the steam has died all the way down before you open it up to check on them. There’s biscoff cookie butter mixed into the batter, and then they’re served with melted biscoff cookie butter drizzled over the top and crushed biscoff cookies. For that special occasion you will probably do what we do in the UK and go to your higher end supermarket to get that lovely treat to make your day.

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