Beeble Honey Vodka 50cl (30% ABV) - Artisan British Honey Vodka Liqueur (VOD500)

Product Information

Crafted by Vermont-based distillery Caledonia Spirits, Barr Hill Vodka is distilled from raw honey and pays homage to the hard-working bees that contribute to its unique flavor. Their commitment to sustainability and supporting local bee populations has garnered Barr Hill numerous awards and a loyal fan base. Sobieski Karamel

Put the sugar and 400ml water in a large pan on a moderate heat, and stir until the sugar dissolves. Turn off the heat, leave to cool for five minutes, then pour as much of the warm syrup as will fill the infusion jar. Seal, leave to infuse for another week, then strain into a bottle. It will be bright and lively now, and will mellow and deepen in flavour over time: both are excellent. Again, this will keep indefinitely. Nutmeg syrup You’ll want to buy Polish vodka that is made with potatoes – and our local liquor store suggested the Chopin label. (They told us that it is made in Poland from locally-sourced potatoes, which gives it a distinctive taste you won’t find in other types of vodkas that are not made with potatoes. Plus, it’s distilled four times for smoothness.)ALL guests will love a real Honey Vodka but some will love it more than others depending on the level of the vodka's sweetness and of course the guest's own personal taste. On the whole, purchasing one or two bottles of Honey Vodka will be a success and you can't go wrong. Alcohol content PLEASE NOTE: We are NOT paid a commission, royalty or any fee for the above images and mentions. We do not sell or supply any of the above Honey flavoured Vodkas. The listing above is for reference and information purposes only. E&EO.

The seven Honey Vodkas listed above will all be different. There is no 'best one' or 'worst one'. Flavours are created on your tongue. Beauty is in the eye of ther beholder. In this case a shot glass is all you need to decide! On a side note: The word “krupnik” is derived from the word “krupa” which means pearl barley – so that is why you might sometimes see a Polish barley soup called by the same krupnik name.

Walk into just about any large supermarket and you will see a selection of flavoured Vodkas from various countries for example, the UK, USA, Sweden, Poland and even Japan. A small sample are pictured and listed below. Most of which are great for parties and especially for using with Vodka Luges. Vodka is traditionally made by distilling fermented cereal grains like wheat and rye, but it can also be produced with potatoes, corn or sugar beet. It is a neutral, unaged spirit which The key is to find a balance between the honey's sweetness and the vodka's neutrality. This can be achieved by using quality ingredients and experimenting with different ratios. Put the sugar and vinegar in a pan over a low heat, stirring frequently, just until it comes to a simmer, then take off the heat. Bash the lemongrass lightly with a rolling pin to release its flavour and scent, then put it and the berries in a jar. Pour the warm, sweetened vinegar over the top, cover with muslin (or similar), then leave to cool and infuse for at least 24 hours.